Wine and Spirit

I can't say that I'm in love with Pinot Gris'.

There is something strange for me in the palate -maybe because of its sweetness.

Otherwise this one fits well with sweet-spiced chicken or white sauce pasta (like carbonara).

Let the winemaker talk instead of me.

"Lower than average yields combined with a very warm growing season, produced some fantastic wines from the 2008 vintage. The Montana Reserve Hawke's Bay Pinot Gris is testament to this with expressive varietal character, intensity and balance."

For NZ$ 18.