The nose has fragrant aromas of raspberry and strawberry fruit, with cherry and boysenberry notes.
The palate shows more raspberry and cherry flavours with a rich concentrated palate, balanced with fresh and natural acidity.
Considering the price you pay for rosé Sancerre to enjoy the lovely earthy and fruity combination of flavours you get from Pinot Noir, this kiwi interpretation is a bargain.
A brilliant match with poached salmon.
For NZ$ 28.
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